Yorkshire pudding wraps
Ditch the Sandwich, Grab the Wrap: Introducing the Ultimate Yorkshire Pudding Wrap
Are you ready to transform your Sunday roast leftovers—or even just a quick weekday dinner—into a fun, handheld masterpiece? Forget soggy bread and boring lunch boxes! Get ready for the Yorkshire Pudding Wrap, a viral sensation that delivers all the comfort food flavor of a classic roast dinner in a satisfyingly simple package.
About Time:
- serves 2
- ready in 25 minutes
Ingredients:
- 40g plain flour
- 50ml skimmed milk
- 3 medium eggs, beaten
- low-calorie cooking spray
- 1 large lean beef steak (or 2 small ones), visible fat removed
- 1 medium carrot, grated
- handful of watercress
- English mustard, to serve
PrevNext Page