Light and Fluffy Cake with Creamy Topping
Craving a delightful cake that’s both light and satisfying? Look no further! This recipe delivers a dreamy dessert that’s perfect for any occasion. without going overboard on calories. Made with simple ingredients and a creamy topping, this cake is sure to become a new favorite. It’s perfect for sharing with friends and family, or keeping a few slices on hand for a guilt-free sweet treat.
About Time:
- Prep time: 25 minutes
- Cook time: 20 minutes
- Total Time: 45 minutes
- Yields: 16 servings
Ingredients:
For the Cake:
- Cooking spray (low-calorie)
- 4 eggs (separated)
- 4 tablespoons sweetener (granulated or powdered)
- 1 teaspoon vanilla extract
- 150 grams self-rising flour
- 1 teaspoon baking powder
For the Topping:
- 100 grams low-fat plain yogurt or cottage cheese
- 100 grams quark cheese (or substitute with more yogurt/cottage cheese)
- 2 tablespoons powdered icing sugar (sifted)
- A few drops of vanilla extract
- 2 teaspoons sprinkles (optional)
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