Guilt-Free Weetabix Cheesecake: 3 Delicious Flavors

Guilt-Free Weetabix Cheesecake: 3 Delicious Flavors
Enjoy this Weetabix cheesecake for breakfast or dessert! These three trendy flavor options are perfectly suited for a calorie-conscious diet.

The base is simple: Weetabix, fat-free natural yogurt, and fat-free flavored yogurt. From there, the flavor possibilities are endless! Share your favorites in the comments.

Simple Vanilla Cheesecake

• Yield: 1 serving
• Prep time: 10 minutes (plus overnight chilling)

Ingredients:

• 2 Weetabix
• 2 tbsp fat-free natural yogurt
• 160g no-added-sugar fat-free vanilla yogurt

Instructions:

1. Crush the Weetabix in a bowl using your hands or a fork.
2. Add the natural yogurt and mix well.
3. Spoon the mixture into the base of a dessert glass and press down firmly to create a cheesecake base.
4. Pour the vanilla yogurt over the Weetabix base.
5. Cover and chill in the refrigerator overnight.
6. Add any desired toppings just before serving and enjoy!

3 Weetabix Cheesecake Flavors:

Banoffee Weetabix Cheesecake

• Yield: 1 serving
• Prep time: 10 minutes (plus overnight chilling)

Ingredients:

• 2 Weetabix
• 2 tbsp fat-free natural yogurt
• 160g no-added-sugar fat-free toffee yogurt
• 1 banana, sliced
• 1 level tsp low-calorie chocolate sauce (e.g., Choc Shot)

Instructions:

1. Follow the basic vanilla cheesecake instructions. Before chilling, top with sliced banana and drizzle with the
2. low-calorie chocolate sauce.