Guilt-Free Weetabix Cheesecake: 3 Delicious Flavors

Apple Pie Weetabix Cheesecake

  • Yield: 1 serving
  • Prep time: 15 minutes (plus overnight chilling)

Ingredients:

  • 2 Weetabix
  • 2 tbsp fat-free natural yogurt
  • 1 apple, chopped
  • ½ tsp mixed spice
  • 160g no-added-sugar fat-free vanilla yogurt
  • Pinch of ground cinnamon, for serving

Instructions:

  1. Follow the basic vanilla cheesecake instructions.
  2. While preparing the base, gently cook the chopped apple with the mixed spice until softened (you can microwave it briefly or sauté it).
  3. Layer the cooked apple mixture on top of the Weetabix base before adding the yogurt.
  4. Chill overnight.
  5. Sprinkle with ground cinnamon before serving.

Tiramisu Weetabix Cheesecake

  • Yield: 1 serving
  • Prep time: 10 minutes (plus overnight chilling)

Ingredients:

  • 2 Weetabix
  • 2 tbsp fat-free natural yogurt
  • 1 tsp instant coffee granules, dissolved in 1 tsp boiling water
  • 160g no-added-sugar fat-free vanilla yogurt
  • ½ level tsp cocoa powder

Instructions:

  1. Follow the basic vanilla cheesecake instructions.
  2. Mix the dissolved coffee with the natural yogurt before combining it with the crushed Weetabix.
    Chill overnight.
  3. Dust with cocoa powder before serving.
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