Baked Feta & Tomato Pasta
This vibrant vegetarian dish is simple to prepare and packed with flavor. It takes about 40 minutes from start to finish.
About Time:
- Prep time: 10 minutes
- Cook time: 30 minutes
- Total time: 40 minutes
- Yields: 4 servings
Ingredients:
- 1 medium onion, chopped
- 1 clove garlic, minced
- 1 teaspoon dried thyme
- 400g cherry or baby plum tomatoes
- Cooking spray
- 180g block feta cheese
- 400g dried pasta shapes
- Small bunch fresh basil, chopped (reserve a few leaves for garnish)
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