Amount Per Serving:
- Calories: ~160
- Protein: 10g
- Carbs: 3g
- Fat: 12g
- WW Points: 3–4 points (based on light mayo)
Notes:
- Serve on: Toast, lettuce cups, crackers, or in a sandwich wrap.
- Add-ins: Chopped hard-boiled eggs, avocado, or cucumber for variety.
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