Homemade Healthy Rolo Chocolates (Low-Calorie Recipe)
Enjoy the nostalgic taste of caramel and chocolate with this easy, 3-ingredient frozen treat. Perfect for satisfying your sweet tooth without the sugar crash, these DIY Rolos are a staple for anyone looking for a lighter dessert option.
-
Prep time: 10 mins
-
Freezing time: 2 hours
-
Total time: 2 hours 10 mins
-
Yields: 1 standard ice cube tray/silicone mold
Ingredients
To get that perfect “Rolo” consistency, you’ll need:
-
1 pot (175g) Toffee Muller Light yogurt: Provides the creamy, caramel-like base.
-
11g Options Hot Chocolate powder: Use the Belgian Chocolate flavor for the best results.
-
1 tbsp Sweet Freedom Choc Shot: Adds a rich, liquid chocolate swirl.
-
11–15ml Milk (Optional): Use a splash of your preferred milk (dairy or almond) if you prefer a smoother, less dense texture.