Low-Calorie Chocolate Shell Cakes (Madeleines)

Low-Calorie Chocolate Shell Cakes (Madeleines)

Enjoy a decadent chocolate treat without the guilt! These light and fluffy chocolate shell cakes (often known as madeleines) are designed to be low in fat and perfectly portioned, making them an excellent choice for a controlled-calorie or weight management diet. This recipe utilizes minimal added sugar and fat for a satisfying bake.

Quick Facts

Ingredients List

• Low-calorie cooking spray (e.g., oil mister)

• 1 level tbsp Plain Flour, plus 1 level tsp for dusting

• 3 large eggs (2 eggs separated into whites and yolks, 1 whole egg)

• 1 level tbsp Granulated Sweetener (calorie-free), plus 1 level tsp for decoration

• 25g Cocoa Powder (unsweetened), plus 1 level tsp for decoration

• 1/2 level tsp Baking Powder

• 1 level tbsp Sunflower Oil

• 2 level tbsp Skimmed Milk

• 1/2 $ tsp Vanilla Extract

• 25g Caster Sugar