Matt’s Quick Teriyaki Tofu
Get ready for a flavour explosion with Matt’s Teriyaki Tofu! This vibrant, satisfying, and quick-to-make dish is the perfect midweek meal. In just 20 minutes, you can transform simple firm tofu into a sweet, savoury, and slightly spicy main course, thanks to a deeply aromatic marinade of dark soy sauce, fresh ginger, and garlic. Served over fluffy basmati rice and tossed with crisp mangetout, it’s a lighter takeaway favourite that doesn’t compromise on taste. It’s also a fantastic vegetarian option that makes four servings.
About Time:
- Prep Time: ≈10–15 minutes
- Cook Time: ≈10 minutes
- Total Time (Ready in): 20 minutes
- Yield: 4 servings
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