Ingredients
- 6 sheets leaf gelatine
- Low-calorie cooking spray
- 350 g any no-added-sugar fat-free vanilla yogurt
- 200 g fat-free natural Greek-style yogurt
- 250 g plain quark
- 1 tsp vanilla extract
- 2 level tbsp sweetener granules
- 11.5 g sachet blackcurrant sugar-free jelly crystals
- Good squeeze of lemon juice
- 225 g fresh blueberries
- 25 g plain flour
- 10 g plain porridge oats
- 1 tsp ground cinnamon
- 1 large egg yolk plus 2 tsp egg white