Easy Biscoff Banana Bread Recipe
This Biscoff Banana Bread is the perfect blend of caramelized cookie butter and sweet, ripe bananas. By using reduced-fat spread and Greek yogurt, we’ve created a lighter, healthier version of this viral favorite without sacrificing the moist texture you love.
Recipe Prep & Cook Times
| Stage | Duration |
| Prep Time | 15 minutes |
| Bake Time | 40–45 minutes |
| Cooling Time | 20–30 minutes |
| Total Time | Approx. 1 hour 20 minutes |
Ingredients
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Bananas: Mashed (overripe work best)
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Sweetener: Sugar and your choice of granulated sweetener
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Fat: Reduced-fat spread
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Protein & Moisture: Eggs and Low-fat Yogurt
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Flour: All-purpose or Self-raising
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The Star: Smooth Biscoff spread
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Toppings: Dark and Milk Chocolate chips
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