Healthy Corned Beef Pasties Traditional pasties are usually high in fat and calories, but this version reimagines the classic as a lighter, wholesome meal. By using thin tortilla wraps instead of heavy pastry and baking them until crisp, you get all the satisfying crunch without the excess oil found in bakery versions. These are incredibly versatile—perfect for a quick lunch, a picnic snack, or served with steamed vegetables and gravy for a full dinner. Nutritional Information (Per Serving) Carbs: 26g Protein: 5g Fat: 2g Saturates: 1g Sugars: 2g Prep time: 15 mins | Cook time: 20 mins | Total time: 35 mins PrevRead more Post navigation Guilt-Free Jaffa Cakes Chicken & Broccoli Casserole