Ingredients for the Best Healthy Fruit Cake
To create this low-fat, richly-flavored festive dessert, you will need:
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500g Mixed Dried Fruit (the best combination of sultanas, raisins, and currants)
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250ml Hot Strong Black Tea (adds depth and moisture)
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3 level tbsp Granulated Low-Calorie Sugar Substitute (for sweetness without the calories)
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2 tsp High-Quality Mixed Baking Spice (essential for that Christmas flavor)
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250g Prepared Pumpkin or Butternut Squash Chunks (our secret ingredient for moisture!)
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2 large Eggs, lightly beaten (binds the cake)
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1 level tbsp Liquid Browning Agent (Optional, enhances the festive cake color)
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1 level tsp Bicarbonate of Soda
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100g Plain Wholemeal Flour
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100g Plain Flour (All-Purpose Flour)
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Neutral Cooking Spray (low-fat option for preparation)