Healthy No-Butter Christmas Cake Recipe: Moist & Low-Fat Festive Treat

Ingredients for the Best Healthy Fruit Cake

 

To create this low-fat, richly-flavored festive dessert, you will need:

  • 500g Mixed Dried Fruit (the best combination of sultanas, raisins, and currants)

  • 250ml Hot Strong Black Tea (adds depth and moisture)

  • 3 level tbsp Granulated Low-Calorie Sugar Substitute (for sweetness without the calories)

  • 2 tsp High-Quality Mixed Baking Spice (essential for that Christmas flavor)

  • 250g Prepared Pumpkin or Butternut Squash Chunks (our secret ingredient for moisture!)

  • 2 large Eggs, lightly beaten (binds the cake)

  • 1 level tbsp Liquid Browning Agent (Optional, enhances the festive cake color)

  • 1 level tsp Bicarbonate of Soda

  • 100g Plain Wholemeal Flour

  • 100g Plain Flour (All-Purpose Flour)

  • Neutral Cooking Spray (low-fat option for preparation)

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