Vegetable & Cottage Cheese Bake

This vibrant and satisfying bake is packed with wholesome vegetables and protein, making it a fantastic choice for a healthy meal. Enjoy it as a main course or a delicious side dish.

Yields: 6 servings (as a main) or 8 servings (as a side)

Ingredients:

For the Vegetable Layer:

  • 1 medium zucchini, diced
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 cup cherry tomatoes, halved
  • 2 cups baby spinach, chopped
  • ½ cup red onion, finely chopped
  • 2 cloves garlic, minced
  • Cooking spray (low-calorie recommended)
  • ½ tsp salt
  • ¼ tsp black pepper

For the Cottage Cheese & Egg Base: