Orange Fluff: A Zesty & Light Dessert

Ingredients

  • 3 cups fat-free natural Greek yogurt
  • 1 package (0.3-ounce box) sugar-free orange jelly powder
  • 8 ounces light whipped topping (e.g., a low-fat aerosol cream, or a lighter whipped dairy alternative)
  • 15 ounces mandarin oranges, canned in juice, thoroughly drained (these will likely have Sys, even when drained. For a Sy-free option, use fresh mandarin segments if preferred, but note the texture difference)
  • 20 ounces crushed pineapple in juice, thawed and thoroughly drained (these will likely have Sys, even when drained. For a Sy-free option, use fresh pineapple, but note the texture difference)

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