Ingredients:
- 40g plain porridge oats
- ½ tsp vanilla extract
- 200g fat-free natural Greek yogurt (or dairy-free soya yogurt, plain and unsweetened, with
- added calcium, if you need this to be vegan)
- Pinch of ground cinnamon
- ½ cup, such as fresh or frozen blueberries or raspberries, sliced fresh strawberries, diced mango or sliced figs