Savory Beef & Potato Pie
This hearty but lighter take on a classic savory beef pie replaces the traditional pastry crust with a topping of golden, crispy oven-baked potatoes. The slow-cooked beef and vegetable filling simmers to a tender perfection, creating a deeply satisfying, comforting meal.
About time:
- Prep Time: 30 Min
- Cook Time: 7 Hrs 30 Min
- Total Time: 8 Hrs
- Yield: 4 Servings
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