Tender Braised Beef with Rich Gravy

Tender Braised Beef with Rich Gravy

This hearty Braised Beef recipe delivers tender, flavorful meat that falls apart easily, simmered in a rich and savory gravy. Perfect for a cozy weeknight meal or a special occasion, this dish is simple to prepare and packed with comforting flavors.

About Time:

• Yield: 4-6 servings
• Prep Time: 15 minutes
• Cook Time: 1.5-2 hours

Ingredients:

• 2 pounds lean stewing beef (cubed)
• 1 large onion, chopped
• 3 carrots, cut into 1-inch pieces
• 1 red bell pepper, chopped
• 2 cloves garlic, minced
• 1/4 cup balsamic vinegar
• 2 tablespoons brown sugar
• 1 cup beef broth
• 3 tablespoons tomato paste
• 1/4 teaspoon dried thyme
• 1/4 teaspoon dried parsley
• 1 tablespoon cornstarch
• Fresh parsley, chopped, for garnish
• Salt and black pepper to taste
• Cooking spray