Best Ever Healthy Banana Chocolate Chip Granola Bars: Easy, Guilt-Free Snack Recipe

Best Ever Healthy Banana Chocolate Chip Granola Bars: Easy, Guilt-Free Snack Recipe

Looking for a healthy, homemade snack that tastes amazing? Say goodbye to store-bought bars packed with sugar and preservatives! These Healthy Banana Chocolate Chip Granola Bars are soft, chewy, and perfect for a quick breakfast, an afternoon treat, or a post-workout boost. Made with natural sweeteners and fiber-rich oats, this recipe is a winner for the whole family!

Why You’ll Love This Recipe

• Diet-Friendly: Naturally sweetened with maple syrup and ripe bananas. The recipe uses an Erythritol-based sweetener to reduce the sugar content, making it a great option for those watching their intake.
• Quick & Easy: Under an hour total time—only 10 minutes of prep!
• Kid-Approved: A delicious way to sneak in some oats and use up those overripe bananas.
• Perfect for Meal Prep: Makes 16 satisfying bars that store well for a week.

Recipe Details

Ingredients: What You Need

You only need 8 simple ingredients to make these wholesome bars!

• 200g Rolled Oats (Quick Oats preferred for a softer texture)
• 2 Small Ripe Bananas (The riper, the sweeter!)
• 4 Tbsp Maple Syrup (Pure maple syrup is best)
• 3 Tbsp Sukrin Gold or other Erythritol-based brown sugar replacement
• 20g Chocolate Chips (Use mini chips for better distribution)
• 1 Large Egg White
• 1 Tsp Vanilla Extract
• Pinch of Ground Cinnamon
• Coconut Oil Spray (or other cooking spray)