Ingredients
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500g Fat-Free Quark
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3 Large Eggs (Separated into yolks and whites)
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4-5 Tablespoons Granulated Sweetener (Choose a heat-stable brand suitable for baking, like Stevia or Sukrin)
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1 Teaspoon Vanilla Extract
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Zest of 1 Lemon (Finely grated)
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1 Tablespoon Lemon Juice
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A pinch of salt
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Low-calorie cooking spray (e.g., Frylight) for greasing the tin